Menu Items  Appetizers   Brick Oven Pizza  Salads

Alibi Pies

The Classic   $17.75

Zoe’s fresh pepperoni, house made tomato sauce and mozzarella on crispy thin crust

Goat Cheese, Prosciutto & Arugula   $20.25

Goat cheese, chopped garlic and prosciutto finished with fresh arugula on housemade tomato sauce

Sausage and Basil   $17.75

Rosemary sausage from Uli’s with freshly chopped basil on our housemade tomato sauce

Asparagus, Bacon & Caper   $19

Asparagus, bacon, goat cheese, red onion and capers on a garlic oil base

Andouille Sausage & Peppers   $18.25

Uli’s cajun andouille sausage with roasted red peppers and sweet and spicy peppers

Green Eggs & Ham*   $19.50

Artisan ham and house cheese topped with 4 eggs sunny side up and spicy hollandaise

Chicken & Jalepeno   $18.50

Beer braised chicken on garlic oil with roasted red peppers, red onions, jalepeno and parmesan finished with fresh cilantro

Chorizo & Potato   $20

Spanish style cured chorizo, red onion, red pepper, and rosemary garlic potatoes with fontina and manchego cheeses on garlic oil

Four Cheese   $16.50

Ricotta garlic sauce topped with provolone, mozzarella and parmesan

Pine n’Swine   $17.75

Artisan ham from Zoe’s with pineapple and our house cheese

Truffle Tre Fungi   $20

Portabello, crimini and oyster mushrooms on olive oil and mozzarella, topped with a drizzle of truffle oil

Grapes & Bleu Cheese   $19

Fresh red grape halves and gorgonzola on olive oil, finished with arugula and sweet balsamic reduction

Bacon Bleu & Caramelized Onions   $19

Bacon, caramelized onions and gorgonzola cheese crumbles on garlic oil finished with fresh oregano

Pizza con Carne   $21.50

For the meat lover! Pepperoni, rosemary sausage, artisan ham, chorizo and salami on our house cheese and sauce

Margherita   $18

Market fresh tomatoes and fresh mozzarella on roasted garlic oil, finished with freshly chopped basil

Spinach, Mushroom & Feta   $19.50

Spinach, mushroom, feta cheese, sun dried tomatoes and red onions on roasted garlic oil

The Locks   $20

Smoked Salmon, Red Onion and Capers topped with dill-cream cheese sauce on an olive oil base

Vegan Pie   $18.50

Garbanzo beans, red onions and kalamata olives on housemade vegan pesto sauce finished with balsamic reduction and a side of white bean hummus

The Greek   $19.75

Feta cheese, green peppers, onion, tomatoes, kalamatas, red pepper, and artichoke hearts on garlic oil topped with fresh cucumber

10″ Gluten Free Crust – Vegan Gluten Free crust – Build your own starting at $10 + $.50 per topping, or choose any of our Alibi pies for $12

Calzone   $12.50

Perfect for one, filled with ricotta and mozzarella cheeses, your choice of 2 toppings, and served with a side of pizza sauce.

*Or your choice of any of our Alibi pies, calzone style for $14

Build-a-Pie   $14.75

Your choice of sauce, then add any meat or cheese for $2.50, veggies $1.75

MEATS $2.75

Anchovy, Bacon, Cajun Andouille sausage, Chicken, Chorizo, Copa, Ham, Meatballs, Pepperoni. Prosciutto, Rosemary sausage or Salami

VEGGIES $1.75

Arugula, Artichoke hearts, Asparagus, Basil, Black, Olives, Capers, Caramelized Onions, Chopped Garlic, Cilantro, Green Bell Peppers, Hot peppers or Jalapeno

VEGGIES $1.75

Kalamata olives, Mushrooms, Oregano, Pineapple, Parsley, Potatoes, Red Onions, Roasted Red bell Peppers, Roasted Garlic, Spinach, Sun Dried Tomatoes, Tomatoes

SAUCES

Tomato, Pesto, Vegan Pesto, Olive oil, Truffle oil ($2), Garlic oil

CHEESES $2.50

Ricotta, Goat Cheese, Gorgonzola, Feta, Parmesan, Fresh Mozzarella

*Consumption of raw or undercooked eggs may result in food borne illness