Menu Items  Appetizers   Brick Oven Pizza  Salads

Alibi Pies

The Alibi Pie is a simple, rustic pizza using the highest quality ingredients that The Market and Seattle has to offer.  Our goal is to offer you a delicious tasting pie that allows each flavor to stand out to its fullest.  If you notice a slight char or blistering effect to the crust, this is intentional as it brings out the best flavors in the ingredients as well as gives crackle & snap to the crust.

All pizzas* include our housemade blend of mozzarella/provolone


The Classic $1975

  An extra layer of cheese and Zoe’s pepperoni on our house made tomato sauce

Goat Cheese, Prosciutto & Arugula    $23

  Goat cheese, chopped garlic, and prosciutto finished with fresh arugula on house made tomato sauce

Pizza con Carne $24

  For the meat lover! Zoe’s pepperoni, rosemary sausage, artisan ham, and salami on our house cheese and sauce

Sausage and Basil $1975

  Uli’s Famous Rosemary sausage with freshly chopped basil on our house made tomato sauce

Andouille Sausage & Peppers $2025

  Uli’s Famous Cajun Andouille sausage with roasted red peppers, banana peppers and pepperoncini on house made tomato sauce

Il Rustico “The Rustic”    $22

Our house tomato sauce topped with Zoe’s Spicy Salami, Roasted Garlic, roasted red peppers and black olives finished with fresh basil

Feta, Potato, and Meatball $22

  House made lamb and beef meatballs, roasted potato, red onions, feta cheese, finished with a dill crème fresh and fresh tomato

BBQ Kalua Pork $22

  Slow cooked Kalua pork on a BBQ sauce base with red onions and blue cheese crumbles finished with fresh basil

Chicken & Jalapeno $20

  Beer braised chicken on garlic oil with roasted red peppers, red onions, jalapeno and parmesan finished with fresh cilantro

Green Eggs & Ham* $22

  Artisan ham and house cheese on a pesto base, topped with 4 eggs sunny side up, drizzled with a spicy hollandaise

Bacon Bleu & Caramelized Onions  $21

  Bacon, caramelized onions and crumbled gorgonzola on a garlic oil base, finished with fresh oregano

Truffle Tre Fungi $22

  Portabello, crimini, button, and oyster mushrooms on olive oil base, topped with fresh oregano and a drizzle of truffle oil

Chorizo & Potato               $22

  A special blend of Fontina and Manchego cheese topped with Spanish style chorizo, red onion, roasted red pepper, and thinly sliced potatoes finished with fresh thyme on a garlic oil base

Grapes & Bleu Cheese $21

  Fresh red grape halves and crumbled gorgonzola on olive oil, finished with arugula and sweet balsamic reduction

Margherita                    $20

  Tomatoes fresh from the market and fresh mozzarella on garlic oil, finished with freshly chopped basil

Spinach, Mushroom & Feta       $2150

  Spinach, mushroom, feta cheese, sun dried tomatoes and red onions on a garlic oil base

Vegan Pie $2050

  Cheese-less base of Garbanzo beans, red onions and kalamata olives on our house made vegan pesto sauce, finished with balsamic reduction and a side of white bean hummus

The Greek $22

  Tomato, Green Pepper, Red Onion, Kalamata Olives, Artichokes, Roasted Red Pepper and Feta Cheese on a garlic oil base finished with Fresh Cucumbers

Four Cheese $1850

  Ricotta garlic cream sauce topped with provolone, mozzarella and parmesan finished with a dash of parsley


10″ Gluten Free Crust – Vegan Gluten Free crust – Build your own starting at $12 + $.75 per topping, or choose any of our Alibi pies for $14

Calzone   $12.50

Perfect for one, filled with ricotta and mozzarella cheeses, your choice of 2 toppings, and served with a side of pizza sauce.

*Or your choice of any of our Alibi pies, calzone style for $14

Build-a-Pie   $16

Your choice of sauce, then add any meat or cheese for $2.75, veggies $1.75


Anchovy, Bacon, Cajun Andouille Sausage, Chicken, Chorizo, Copa, Ham, Kalua Pork, Meatballs, Pepperoni. Prosciutto, Rosemary sausage, Salami or Spicy Salami


Arugula, Artichoke hearts, Asparagus, Basil, Black, Olives, Capers, Caramelized Onions, Chopped Garlic, Green Peppers, Hot peppers, Jalapeno, Kalamata, Mushroom, Pineapple, Potatoes, Red Onion, Roasted Red Bell Peppers, Roasted Garlic, Spinach, Sun Dried tomatoes, tomatoes


Kalamata olives, Mushrooms, Oregano, Pineapple, Parsley, Potatoes, Red Onions, Roasted Red bell Peppers, Roasted Garlic, Spinach, Sun Dried Tomatoes, Tomatoes


Tomato, Pesto, Vegan Pesto, Olive oil, Truffle oil ($2), Garlic oil


Ricotta, Goat Cheese, Gorgonzola, Feta, Parmesan, Fresh Mozzarella

*Consumption of raw or undercooked eggs may result in food borne illness